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Close-up of Salmon tartare dish served in Azul, Mundo Imperial
Azul
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Hours

MON - SUN:  6:00 am - 11:00 pm

Location
Princess Mundom Imperial Open in Google Maps
Contact
+52 744 469 1000

Azul

Embark on a unique culinary journey at Azul Restaurant, where every bite will transport you to new dimensions of flavor and delight. Here, we have created a space where the flavors of the sea and the land are masterfully fused with the essence of Mexican haute cuisine, resulting in a truly exceptional gastronomic concept.

Our team of talented chefs has worked hard to combine carefully selected, fresh, top-quality ingredients to create dishes that awaken all your senses. The freshness of the finest seafood is intertwined with the authenticity of Mexican culinary traditions, resulting in an explosion of flavors and textures in each culinary creation.

From the intense flavors of fresh seafood and tender meats to the variety of Mexican spices and seasonings, each dish at Azul Restaurant is a masterpiece that reflects the passion and care we put into every detail. Every bite is a culinary adventure, a journey of discovery that will surprise and delight you at every turn.

Taco meal served on a charcuterie board, Azul at Mundo Imperial
Dining table set arrangement, Azul Restaurant at Mundo Imperial
Floral dining table décor arrangement in Azul at Mundo Imperial
Dining table set-up of Azul Restaurant at Mundo Imperial
Exterior view of Azul Restaurant at Mundo Imperial
Taco meal served on a platter, Azul Restaurant, Mundo Imperial

Menu

Cold Entrees

Tiradito De Verduras

Mixed vegetable strips with chintextle cHamoy marinated with Fresh lemon juice.

$160 MXN

Guacamole with Crispy Tortillas

$150 MXN

Aguachile Verde De Camarón (200g)

Shrimp aguachile with avocado, cucumber, onion and fried tepiche.

$430 MXN

Octopus and Shrimp Aguachile

Octopus and shrimp aguachile with peanut sauce, arúgula Salad, avocado and jicama.

$480 MXN

Black Fish Ceviche

Fish ceviche marinated with assotted chillis, corn Tortilla and roasted spices.

$380 MXN

Cured or Raw Fish Tiradito

Fresh sea bass slices marinated with lemon juice, radish, maracuyá and chilli powder.

$240 MXN

Tostada De Atún (1pza) / Tuna Toast (1pc)

Corn tostada served with avocado, black salsa , and Fresh tuna.

$170 MXN

Tostada De Pulpo (1pza) / Octopus Toast (1pc)

Octopus tostada with pico de gallo, olive oil, onion and grilled garlic.

$200 MXN

Oysters in Their Shell (12pcs)

Fresh oysters fRon Ensenada, served with trilogy of salsas and lemon.

$850 MXN

Salads

Smoked Salad

Mixed Lettuces with grilled vegetables , accompanied by vinaigrette reduction of tepache and cedRon oil and creamy goat Cheese.

$200 MXN

Green Salad

Letucce Salad, cilantro, cucumber, serrano chilli pepper and lime and olive oil dressing.

$180 MXN

Hot Entrees

Fried Fish Quesadilas (3pcs)

Fried fish quesadilas stuffed with saute fish, served with kimchi, avocado, sour cream and Cheese.

$160 MXN

Octopus Skewers (3pcs)

Breaded octopus, served with Mixed Salad, grilled chilli dressing and lemon.

$210 MXN

Beef´s Gorditas

Gorditas, pork fat and rib eye fat, bathed in green sauce.

$180 MXN

Fish Tamal (1pc)

Fish tamal with red tomato salsa, cream and Cheese.

$140 MXN

Arroz a La Tumbada (180g)

White rice with seafood, tomato and spices.

$180 MXN

Fresh Oysters

Fresh Oysters au gratin.

$850 MXN

Breaded Shrimps (5pcs)

Breaded Shrimps with crispy pork skin, served with Sweet and sour chili salsa and Mixed Lettuce Salad.

$390 MXN

Sea Food Joint

Corn Tortilla stuffed with shrimp, octopus and mussels, served with raw green tomato sauce , cream, and agapandano Cheese.

$200 MXN

Soup and Broth

Noodle Soup

$140 MXN

Seafood Soup

Prepared with Fresh seafood:, soup of crab, shrimp, octopus and fish simmered in tomato and chiles, accompanied with corn Tortilla and beans sopes.

$350 MXN

Shrimp Broth (5pcs)

Shrimp broth with Fresh and dried shrimp. seasoned with morita chilli flavor, accompanied by corn Tortilla sopes.

$350 MXN

Main Courses

Chicken Mole Negro and Creamy Rice (180g)

$280 MXN

Octopus Tlayuda or Mushroom (200g)

$430 MXN

Fried Fish (500g)

Whole deep fried fish, accompanied by mashed Sweet potato and Fresh Lettuce Salad.

$500 MXN

Fish Style " a La Talla" (1kg)

A local tradition, snapper with "Acapulco" talla sauce, corn Tortilla sopes and Mixed Lettuce.

$920 MXN

Rib Eye Burger (1pc)

Brioche 100% ground rib eye habanero chili mayonnaise, caramelized onion, Bacon, tomato, Lettuce and fried Egg served with fried potato and alioli chipotle.

$400 MXN

Veal in Its Juice (200g)

Veal scallops au jus with Bacon, black beans, red salsa and corn Tortillas.

$350 MXN

Rib Eye Steak (350g)

Rib eye Steak with chilhuacle chili powder, fried potato and grilled vegetables

$790 MXN

New York Steak (350g)

New York Steak served with fried potato and grilled vegetables.

$750 MXN

Breaded Fish Sandwich (1pc)

Breaded fish Sandwich with chipotle oil, avocado and pickled onion.

$230 MXN

Tacos

Suckling Pork Tacos (180g)

$540 MXN

Octopus and Beef Marrow Tacos (3pcs)

Octopus and beef marrow Tacos, creamy avocado sauce, pickles red onion and coriander.

$250 MXN

Lobster Tacos "pibil" Style (3pcs)

Lobster Tacos "pibil" Style, grilled pineapple sauce.

$380 MXN

Tacos of The Week (3pcs)

Tacos of the weekask yor waiter for our spaciality.

$250 MXN

Desserts

Coconut Tart (1pc)

Coconut tart stuffed with pastry cream, accompanied by pineapple infused with mezcal.

$150 MXN

Chocolate Muffin with Pasilla Chili Flavor (1pc)

Prepared with Oaxacan chocolate, pasilla chili powder, stuffed with Cheese mousse. Accompanied by sugar meringues and rosemary ice cream.

$130 MXN

Cheese Flan

$150 MXN

Ice Cream (3 coops)

Vanilla, chocolate, strawberry, banana, pineapple and coconut.

$90 MXN

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